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Paprika

paprika (Hungarian: pirospaprika)

Flavor and role
A powder of dried, ground sweet peppers; not hot, with sweetness and vivid red colour. Fried too long over high heat it burns easily and turns bitter.
Typical dishes and uses
Hungarian goulash, chicken paprikash, devilled eggs, barbecue rubs, garnishing hummus. In this book: pulled pork, hummus, menemen and potjiekos.
Substitutes
Can be replaced with ½ the amount of fine Korean chili powder + a pinch of sugar (hotter).
Storage
Light and heat quickly dull the colour and aroma. Sealed and refrigerated or frozen, it keeps its bright colour and aroma for about 1 year.
Main countries
Hungary · Spain
Used in this book
BBQ Pulled PorkBeef EmpanadasPotjiekosBeer-Can ChickenChicken Paprikash (Csirkepaprikás)Berlin CurrywurstHungarian Goulash SoupPork Gyros PitaJambalayaMac and CheeseMohinga (Burmese Fish Noodle Soup)Pastel de ChocloPatatas bravasPeri-Peri ChickenShakshukaChicken ShawarmaButtermilk Southern Fried ChickenSuyaBigos Reuben Melt with Russian DressingWine-Braised Chicken Paprikash with Butter Nokedli and Cucumber SaladCrispy Gnocchi Chicken Paprikash with ParmesanPaprikash Chicken Skewers with Dill Sour Cream DipCoxinha de pote (coxinha in a cup)Tucumán-Style Knife-Cut Beef EmpanadasBeef Shin Goulash with CsipetkeGochujang Goulash with Korean Rice CakesGoulash Melt with Dipping BrothSheet-Pan Gyros Nachos with Pita Chips and Whipped FetaLokanta-Style Velvet Lentil Soup with CroutonsMohinga with Fish-Bone Broth, Toasted Rice and Crispy ShallotsMohinga Ramen with Soy-Marinated EggMohinga Fried Rice with Toasted Chickpea CrunchPalak Paneer Green ShakshukaPastel de Choclo with Knife-Cut Beef Pino and White-Wine ChickenPastel de Choclo Muffins with a Pino CentreCheesy Lazy Pelmeni Pinwheel SkilletSlow-Braised Lamb Shank Rogan JoshSchnitzel Bites with Lemon-Caper DipTower-Roast Chicken Shawarma with ToumShawarma Loaded FriesSmash Burger TacosLard-Fried Double-Dredged Chicken with Peppered Cream GravyPork Neck Souvlaki with Homemade Yogurt Flatbread

Updated 2026-10-10